Siomai Skin

Ingredient

Process

1. Put flour and salt to bawl. And the mix.
2. Put boiled water to 1 bit by bit. And then mix using by chop stick.
3. When its not so hot of 2, knead this by hand.
4. When this dough is smooth, please rest this cover by wet towel 15-30 minutes.
5. Divide it into ten
6. Put corn starch to table. And then flat this dough almost 1 mm.